.png)
International Protein Day (27/2): Nuverta launches new products made with Belgian pea proteins
On International Protein Day (27/2), Nuverta, Arvesta's vegetable protein plant, will present three new products made with Belgian yellow peas. Thanks to a completely local chain - from cultivation to processing - Nuverta makes it easier to bring sustainable proteins to consumers' plates.
Latest stories

Nuverta obtains FSSC 22000 certification: a step forward in sustainable and local protein production
Nuverta, Arvesta’s plant-based protein start-up, has obtained the internationally recognized FSSC 22000 certification. This confirms that the production of proteins and starches from locally grown yellow peas meets the highest standards for food safety and process control.





.png)


